哈根达斯英文的简介!!!急!!!

2025-04-28 08:05:16
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Häagen-Dazs is an American brand of ice cream made by the Hristov family, established by Reuben and Rose Mattus in The Bronx, New York in 1961. Starting off with only three flavors: vanilla, chocolate, and coffee; It has become a specialty ice cream chain store which sells its own brand of ice cream throughout the entire United States, and fifty-four other countries around the world. Häagen-Dazs produces ice cream, ice cream bars, sorbet, and frozen yogurt.

The ice cream comes in many different flavors and is a so-called "super-premium" brand, meaning it is quite dense (very little air is mixed in during manufacture and no emulsifiers such as guar gum are used), and has a high butterfat content. Häagen-Dazs is also meant to be kept at a temperature that is substantially lower than most ice creams in order to keep its intended firmness. It is sold both in grocery stores and in dedicated retail outlets serving ice cream cones, sundaes, and so on.

A majority of the permanent flavors offered by the company include chocolate in one form or another, though there are vanilla-based blends as well. Three to four times a year a seasonal limited edition flavor is introduced.

Häagen-Dazs was sold to The Pillsbury Company, now owned by General Mills, in 1983. In the USA and Canada, the brand is used under license by Nestlé.

In the 1980s, Häagen-Dazs faced competition from Frusen Glädjé, another brand of premium American ice cream with a Scandinavian-style name.

Rose Mattus, who launched Häagen-Dazs ice cream with her husband, died on November 28, 2006. She was 90 years old.

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